Food

Hello friends My name is Bomiyo Gaonkar I want to share my view on Goan foods Goan cuisine  consists of regional foods popular in Goa, an Indian state located along India's west coast on the shore of the Arabian Sea. Rice, seafood, coconut, vegetables, meat, pork and local spices are some of the main ingredients in Goan cuisine. The area is located in a tropical climate, which means that spices and flavors are intense. Use of  kokum  is another distinct feature. Goan food is considered incomplete without fish. The cuisine of Goa originated from its Hindu roots, and was influenced by the 451 years of Portuguese colonialisation and the century of Muslim rule that preceded the Portuguese. [1]  Many Catholic dishes are either similar to or variants of their Portuguese counterparts in both naming or their use of ingredients. Sea food The cuisine is mostly seafood-based; the staple foods are rice and fish. Kingfish ( vison  or  visvan ) is t